Jan 13 2022 - 6PM - 9PM

Bourbon and Burlesque Dinner and a Show

Three Course Dinner- 1st Course Harvest Salad (include topppings), 2nd Course NY Stripe Steak with garlic mashed potatoes and bacon wrapped asparagus, 3rd course cremee brulee- (On seperate line list five bourbon tastings) Old Foreseter 1870, Old Forester 1897, Old Forester 1910, Old Forester 1920, Old Foreseter Statesman.